For chronic liver and gallbladder diseases, water retention, kidney congestion

Description
Parsley is a diuretic, blood purifier, carminative, and hepatic.

From Herbal Descriptions by Truman Berst: #3264 PARSLEY ROOT (Petroselinum sativum) Useful for chronic liver and gallbladder diseases. The roots act most readily on the kidneys in comparison to other parts of the plant. Combine Parsley Root with Plantain and Marshmallow Root for kidney and bladder infections. It is strengthening for weak and sensitive people simply by adding a couple slices fo the root to a soup. Other indications: difficult urination, dropsy, jaundice, all stones, liver and spleen obstructions, asthma, water retention, coughs, kidney congestion, tumors, female problems, and after-pains of birth. CAUTION: Do not use if inflammation of the kidneys is present.

Ingredients
Parsley Root, R/O Water, 12% Alcohol.

Methodology
Use 6-12 drops in juice, water, under the tongue or as desired. May be taken 3 times daily. Shake well. Store in cool dark place. Keep out of reach of children.

WARNING: Do not use if kidneys are inflamed.

Traditional Historical Uses
For chronic liver and gallbladder diseases, water retention, kidney congestion.

General Digestive Herbs
Anise Seed, Bay Leaves Herb, Boneset herb, Calamus Root , Celandine, Celery Seed Extract, Gentian, Horseradish Root, Juniper Berry Liquid, Marshmallow Root, Mustard Seed, Strawberry Leaves, Wormwood

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